By introducing incubated champignon compost into the production range, our company has modernized technical and technological aspects of its production process, thus creating the preconditions for continued development and a prospective transition of the complete production to the phase III composting.
First of all, due to the exceptional quality of the incubated compost produced in our company, the demand for our product on the world and domestic markets has become extremely high. The very reaction of the market to our Phase III compost made us expand our production capacity. By building two new tunnels for compost pasteurization and incubation, we increased the total number of tunnels to 16.